01 / ABOUT THE PLACE
About this place
The Cuban sandwich pairs roast pork with bread toasted on the outside. Its roll has a texture distinct from sliced or French bread, and some diners have found the filling’s seasoning pleasantly restrained. It’s an option for anyone stopping by with a sandwich in mind. The ham and cheese sandwich, meanwhile, combines ham and melting cheese in lightly toasted bread—a welcome choice for breakfast or a light lunch.
Hand-dripped coffee, made to order with carefully selected specialty beans, is a signature choice. Some customers have commented on its fragrant aroma, making it a good pick if you’d like to take your time over the character of the beans. For a milky drink, the café latte is made with milk from Kumamoto Prefecture and comes hot or iced. There’s also an iced Americano—espresso diluted with water—and a café mocha made with chocolate sauce, with sweetness kept in check. The range makes it easy to find a drink for after a meal.
One review describes the coffee jelly as something you can “drink”, which may appeal if you’d like to enjoy coffee flavours in a dessert, too. Breakfast is available, and you can dine in or order takeaway, making this a handy stop in Nogata for morning coffee and a sandwich.
